WELCOME TO NAMARI
Indulge on traditional Japanese classics bound to give your palate a trip to the Land of the Rising Sun
ABOUT US
Namari Japanese Bistro features the best known Japanese dishes infused with the richest flavors unique only in the Orient. House recipes trademarked by Japanese elemental food preparation: intricacy, cleanliness and culinary artistry accents the sublime flavors of Japan’s well loved recipes present in our menu. Namari’s dishes are masterfully prepared by no less than a seasoned chef in the Japanese culinary industry, whose passion for the arts of food preparation is one of the best in the country, and the world.

Savor the best Japan has to offer in Namari Japanese Cuisine. Only the freshest harvests, the best stock and carefully selected ingredients go into every dish intricately prepared for every Filipino’s intuitive Japanese taste and preference.
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OUR SERVICES
TEPPANYAKI OMAKASE

Omakase is a Japanese phrase which translates to “I will leave it up to you”. It is a table that serves a 9-course meal featuring Japanese favorites. What is great about this is that it is eat-all-you-can for two hours. We not only pride ourselves with our quality Japanese cuisine, but we also make sure that our customers contentment exceeds expectations.

Sushi and Sashimi Bar

We pride ourselves in having the freshest ingredients that are sourced both locally and abroad. Explore what makes our dishes different from the rest.

Wines and Sake

Namari offers a variety of Sake from Hakushika Hanjozo Namachozo to Hakkaisan Dai Ginjo. Wines are selected carefully to compliment that Japanese cuisine.

Operation Hours: 
Sunday to Saturday, 11:00 am – 10:00 pm
Seating: 
Sushi Bar - 13
Teppan - 21
Banquet - 16
Tatami – 40
Main Dining Area - 26
Total - 116
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CHEF'S PROFILE
Namari Japanese Bistro’s culinary philosophy is underlined by one of the most sophisticated and globally seasoned chefs in the Philippines in the person of Chris Oronce. The Executive Chef of Wolfgang’s Steakhouse Manila in Resorts World, Pasay City, and formerly with Shibuya at the MGM Grand, Las Vegas. Chef Chris brings to fold his diverse and masterful concoctions of the Pearl of the Orient’s renowned flavors, exquisitely suited to your Japanese palette.
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CHEF'S SPECIALS
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Uni
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Sushi boat
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Chicken teriyaki
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 Nigiri with quail egg
Address
G/F Best Western Hotel Metro Clark,Savers Mall, 
Balibago, Angeles City
Contact Details
+63 977 847 4629
namarijapanesebistor@gmail.com jsmcfoodscrop@gmail.com